Sundays at 1P
Starts April 12
Irish-Italian food expert Catherine Fulvio explores the food ethos of Italy by jetting off to Rome to explore one of the world's great gastronomical centres. There will be plenty of fun in the sun as Catherine, on her vespa, will criss-cross the eternal city, visiting friends, chefs, teachers, looking for inspiration in the markets, restaurants and homes of Romans.
Catherine cooks a pork dish for all the family, a fantastic hand made starter gnocchi and a seasonal plum and mascarpone tart.