Finely dice 1 onion and fry until soft in a pan with olive oil and a tablespoon of butter.
Pasta with beans, potatoes and pesto.
In a pan fry off 1 diced onion in olive oil until soft. Take 1/3 of the onion out for the polpette and leave the rest for the sauce in the pan.
Coarsely chop 3 large tomatoes, half a red onion, 1/2 a cup of olives and 2 balls of mozzarella.
Take a thin flour wrap and layer with torn prosciutto, mozzarella, fresh basil leaves and a drizzle of olive oil.
Food is at the very heart of Latin culture. The savory aroma of a favourite dish can transport you back to a time and place half a world away. TLN’s lifestyle shows take you on a culinary tour while serving up the best food and recipes from Italy and Latin America. Buon Appetito! ¡Buen apetito!
Amore al Dente
Catherine's Roman Holiday Recipes
Catherine's Italian Kitchen Recipes
Ciao Italia Recipes
Cucina Sicilia Recipes
David Rocco's Dolce India Recipes
David Rocco's Dolce Vita Recipes
Food Trip With Todd English Recipes
In The Kitchen With Stefano Faita
Jamie's Great Italian Escape
Lidia's Italy Recipes
Lidia's Family Table Recipes
Lidia’s Italy In America
Made in Italy with Silvia Colloca
Made in Spain with Jose Andres Recipes
Mexico: One Plate at a Time with Rick Bayless Recipes
Michela's Classic Italian
My Family Feast
Pati's Mexican Table
Stefano's Cooking Paradiso Recipes